Healthy Liv

Easy, Nutritious Recipes to Fuel an Active Lifestyle

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December 16, 2018 67 Comments

Sweet Potato Crust Quiche

This post is sponsored by the North Carolina SweetPotato Commission. I ❤️ NC sweet potatoes, and I hope you love this recipe, too! This sweet potato crust quiche has a base of thinly sliced roasted sweet potatoes for the crust and a filling loaded with sautéed veggies and cheese! It’s a delicious, healthy, and protein-filled dish to make for a special breakfast or holiday brunch. Did

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November 30, 2018 42 Comments

Flourless Peanut Butter Banana Chocolate Muffins

These flourless peanut butter banana chocolate muffins are rich and decadent, and you’d never know they’re naturally sweetened with banana & a touch of honey. They’re also free of oil/butter, naturally gluten-free, and dairy-free if you use almond milk! I’ve made these muffins six or seven times already, and it’s taken me way too long to share the recipe with you all. Law school has been

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August 1, 2018 34 Comments

Mixed Berry Baked Oatmeal Cups

These mixed berry baked oatmeal cups are a delicious, healthy breakfast that you can prep in advance and take with you on-the-go! Use fresh or frozen berries, ripe bananas, and oats for a simple recipe you can whip up in 30 minutes or less. Here’s a new version of one of my very favorite blog recipes: baked oatmeal! I make baked oatmeal almost every single week

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March 7, 2018 17 Comments

Easy Apple Cinnamon Baked Oatmeal

This apple cinnamon baked oatmeal is a hearty and satisfying breakfast with ingredients like chopped fresh apples, walnuts, coconut oil, and honey. I love it because it reminds me of apple cake! I think I could be on that show My Strange Addiction: Baked Oatmeal Edition. I have an intense love for baked oatmeal and have shared recipes for blueberry banana, cranberry pear, and pumpkin

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December 29, 2017 15 Comments

Walnut Cranberry Pear Baked Oatmeal

This walnut cranberry pear baked oatmeal is an easy breakfast that can be made in advance, and it’s also a hit with a crowd for the holidays! I love the contrast of the natural sweetness of the diced pears and the tartness of the fresh cranberries. Hope you all had a wonderful Christmas and that you’ll have a great New Year’s Eve! I spent Christmas

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Hi, I’m Liv! I originally started blogging to share easy meals I made in my college dorm kitchen. Years later, as an attorney now, my goal is still to share delicious, approachable recipes with simple ingredients. You can most often find me running, eating ice cream, and making a mess in my kitchen. More...

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