Easy, Nutritious Recipes to Fuel an Active Lifestyle
This mason jar banana pudding is made from scratch with real, recognizable ingredients for a sweet treat you can feel good about enjoying. I’m happy to partner with Bob’s Red Mill for this recipe post! Banana pudding + mason jars are two classic Southern things, so it makes sense to combine them, right? I was excited when I had this burst of inspiration and I couldn’t wait to
I’ve been all over the board with healthy eating over the years. I’ve gone from being too “health conscious” for much of high school (and consequently, underweight), to giving myself a lot of freedom and gaining some necessary weight during my freshman year of college, to gaining a bit of unnecessary weight during my sophomore year. Now in my junior year of college, I feel like I’ve found a good balance and
Spaghetti squash lasagna with hot Italian chicken sausage and a homemade spicy tomato sauce, topped with parmesan cheese and baked till crispy on top I think spaghetti squash is delicious, although it’s not quite the same as the real deal. So, I appreciate it for what it is and don’t expect it to taste exactly like carb-y, doughy pasta. While I could never abandon my beloved pasta
This past weekend, we celebrated my sister’s upcoming wedding with a bridal shower. Since I shared Marissa’s engagement story and then our bridesmaid dress shopping, it makes sense to tell you about the bridal shower, too, right? I came home from UNC on Friday afternoon to spend a couple of days at home with Marissa since it’s the last time I’ll see her before her wedding weekend in
No chopping or sautéing, no cutting boards or mixing bowls to wash…this one-pan Mexican quinoa is SO easy to make. Just dump everything in the pan, let it cook, and enjoy! I like going out to eat, but I really love staying in and cooking. This semester, a couple of friends and I started a Sunday night tradition of cooking dinner together. They live together in a house
