Healthy Liv

Easy, Nutritious Recipes to Fuel an Active Lifestyle

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October 4, 2017 20 Comments

Pumpkin Pecan Baked Oatmeal

I ate the exact same oatmeal combination for breakfast every single day for FIVE years. For all four years of high school and my freshman year of college, I made quick-cooking oats with almond milk, cinnamon, and raisins or dried cranberries. You may be thinking…wow, that’s incredibly boring. (It definitely was, but I didn’t get tired of it somehow.) Fortunately, I’ve changed my ways and

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September 29, 2017 16 Comments

Fall Harvest Butternut Squash Chicken Salad

A hearty butternut squash chicken salad with candied nuts, feta cheese, and a zesty lemon poppyseed dressing I’m really into the concept of food freedom and eating what I’m craving. I haven’t always been this way, though. There was definitely a time in my life (back in high school) when I thought a salad was the only thing I should order at a restaurant. I do

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September 26, 2017 23 Comments

6 Quickest Ways to Save Money Grocery Shopping

 I really enjoy saving money and think it’s kind of fun (and it’s also obviously extremely useful). When it comes to groceries, I try to keep my bill as low as I can while still enjoying the healthy foods I love, including a few pricier items, like organic berries and humanely-raised meats. I do use paper coupons some, but the main ways I save money grocery shopping

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September 21, 2017 14 Comments

One-Pan Southwestern Chicken Sausage Sweet Potato Bake

This one-pan chicken sausage sweet potato bake is an easy dinner that’s delicious topped with salsa and avocado! Last fall, I posted a recipe for one-pan chicken sausage and roasted veggies. It’s not one of the most popular or trendy recipes on the blog, but it’s a simple, wholesome meal I love and make on a regular basis. It’s also one of those meals I’ve

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September 18, 2017 15 Comments

A (Mon)day in the Life: No Classes

This semester, I have the unique situation of having all of my classes on Tuesdays and Thursdays…which means I have no classes on Monday, Wednesday, or Friday. Whenever this comes up in a conversation, I always get some kind of joke or comment like, “Enjoy it while it lasts,” or “This doesn’t happen in the real world,” so I’m going to enjoy it while I can! 

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Hi, I’m Liv! I originally started blogging to share easy meals I made in my college dorm kitchen. Years later, as an attorney now, my goal is still to share delicious, approachable recipes with simple ingredients. You can most often find me running, eating ice cream, and making a mess in my kitchen. More...

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