a college girl's food & fitness, emphasis on the food
Perfectly crispy roasted cauliflower that’s surprisingly addictive and the perfect side for just about any meal! Cauliflower was the first vegetable I ever roasted, and it was just a couple of years ago. I roast vegetables every single week now, but until college, I’d only ever had raw, steamed, sautéed, or grilled veggies. All of those are great in different ways, but I think roasted
A homemade dark chocolate peanut butter cups recipe that uses just five ingredients you probably already have in your kitchen, with no refined sweeteners added! As a kid, Reese’s were my favorite. Every Halloween, I tried to trade my Milky Ways, Snickers, and Twix to get all of my siblings’ Reese’s cups. I’m no longer a milk chocolate girl, but I love high-quality dark chocolate
I think these loaded sweet potato nachos are even better than traditional nachos made with tortilla chips! You bake sweet potato rounds until crispy, and then top them with shredded cheese, black beans, salsa, diced avocado, and fresh cilantro 😍 I have to introduce you to my favorite new thing I’ve been making for the past few months: SWEET POTATO NACHOS. The title is a bold
My mindset toward exercising and fitness has shifted significantly over the past few years. I feel so energized by and excited about exercise these days, so I wanted to share a little bit about my journey of getting to this place. Throughout high school, I ran cross country and track every season. I enjoyed group fitness classes when they fit into my schedule (mostly kickboxing) during
These frozen chocolate peanut butter banana bites couldn’t be simpler to make, and they’re the perfect mini treat for your sweet tooth! Phew, it has been a while since I’ve last shared a recipe, and I apologize for leaving you hanging! I had spring break (which you may’ve seen on my Instagram stories!), and I’ve been working on planning a summer trip or two, looking
