I love these super simple peanut butter cookie date balls with just three ingredients: dates, peanuts, and salt!
Prep Time15mins
Total Time15mins
Course: Snack
Cuisine: American
Keyword: dates, peanut
Servings: 18balls
Calories: 67kcal
Author: Liv
Ingredients
1heaping cup soft Medjool dates,pitted
1cupdry-roasted unsalted peanuts
1/4teaspoonsalt
1tablespoonwater
Instructions
Add dates to food processor and blend until a paste begins to form. Add peanuts and salt, blending until peanuts are finely chopped and mixture comes together in a ball. Add 1 tablespoon of water if necessary to help everything come together.
Form into small balls, slightly smaller than a tablespoon each. Store at room temperature or in the refrigerator for up to 2 weeks, or freeze for several months.
Notes
If your dates seem dry, soak them in a bowl of warm water for 10 minutes before draining and using.